Recipe: Lime Lychee

1. 1 - 2 cans Lychee

2. 4 - 8 Limes or Lemon

3. Ice cubes



Method:

1. Take a container or punch bowl or whatever.

2. Open the can of lychee & pour all the contents into the bowl.

3. Halves the limes & squeeze the juice out into the bowl. You can either include the lime into the mixture or throw away (after you squeeze the juice out).

4. Add some ice cubes into it & mix thoroughly.

5. Chill until cold.

6. Serve with some more ice cubes.

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